Tea as a signature of your hospitality
In the hospitality industry, every detail counts to create a memorable stay. At TEABO, we help Swiss hotels offer their guests more than just a hot drink: a true moment of well-being and a sensory experience centered around organic tea.
Our organic teas , available loose or in recyclable pyramid bags, combine refined aromas, ingredients from organic farming and elegant presentation, for a high-end and environmentally friendly tasting experience.
Whether your establishment is in Geneva, Lausanne, Zurich or
in the heart of the Alps, we deliver perfectly tailored solutions throughout Switzerland
adapted to the needs of the hotel industry.
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Christmas Selection Box
The Christmas Selection Box offers a selection of green, black and rooibos teas.Regular price CHF 41.90Regular priceUnit price per -
Christmas Variation Box Set
This Christmas gift set features a trio of green, black, and rooibos teas. A selection of stimulating and warming flavors to help you enjoy the winter season.Regular price CHF 41.90Regular priceUnit price per -
Organic Rosehip Fruit Infusion
A soothing blend of chamomile and rosehip, rich in vitamin C.Regular price CHF 19.90Regular priceUnit price per -
Berner Rosen Organic Infusion
A harmonious infusion of pink apple, hibiscus and cinnamon, with a revitalizing touch of linden and nettle.Regular price CHF 19.90Regular priceUnit price per -
Organic Lemon Verbena
A blend of green rooibos and lemongrass, caffeine-free, perfect for a moment of comfort.Regular price CHF 19.90Regular priceUnit price per -
Organic Rooibos Chamomile
A gentle infusion combining red rooibos, chamomile, lemongrass and passion fruit aroma.Regular price CHF 19.90Regular priceUnit price per -
Organic Sencha
A green tea from Hunan with vegetal and earthy notes, to be enjoyed with lightly heated water.Regular price CHF 19.90Regular priceUnit price per -
Love Mint Organic
An intense and refreshing peppermint tea, reflecting Moroccan tradition.Regular price CHF 19.90Regular priceUnit price per
An offer designed for the Swiss hotel industry
From room service to breakfast and afternoon tea, every service at a hotel is an opportunity to delight your guests. Our range of organic teas meets the needs of hotels that want:
· Offer a variety of flavors to satisfy a
international clientele.
· Offer practical and elegant packaging: pyramid bags or premium Swiss bulk service.
· Highlight their commitment to quality and the environment.
We can also train your staff to serve impeccable artisanal tea, and advise you on creating exclusive assortments for your establishment.
What TEABO brings to your hotel
A premium sensory experience that reflects your standards of excellence.
Variety and originality to attract a cosmopolitan clientele.
Ecological commitment thanks to organic ingredients and recyclable packaging.
Personalized advice to create a signature tea offering unique to your establishment.
Fast delivery and careful tracking throughout
Swiss.
Our trusted hotel partners
Organic tea supplier for hotels in Switzerland: quality, taste and service
TEABO is your preferred partner for supplying premium organic teas to Swiss hotels. Our certified organic products, available in recyclable pyramid bags or loose leaf, allow you to offer your guests an exceptional taste experience and a moment of well-being. Whether you're in Geneva, Lausanne, Zurich, Bern, or the Swiss Alps, we ensure fast delivery of hotel tea throughout Switzerland.
Understanding the importance of organic tea in the hospitality industry
Hotels today are seeking to offer their guests unique and responsible experiences. Organic tea is a product that combines health, taste, and ethics: it is grown without pesticides or chemicals, respects local biodiversity, and allows establishments to promote their commitment to sustainable development. Offering a prestigious tea meets the growing demand from travelers who are sensitive to their well-being and the environment.
Adapting tea service to your customers' needs
A hotel doesn't serve tea like a restaurant: key moments include breakfast, the lounge/bar, premium suites, or even private events. The TEABO selection allows you to:
· Offer refined black and green teas for lovers of tradition.
· Offer relaxing infusions and organic rooibos for caffeine-free consumption at any time.
· Create practical packages: recyclable pyramid bags
for room service or loose tea for the buffet.
· Design food and tea pairings to enrich
your gastronomic offers and special events.
Best practices for managing tea in a hotel
To maximize the customer experience, it is essential to:
· Select teas suited to each moment of the day, playing on the aromas
and the benefits (detox, sports, digestion, relaxation).
· Highlight the controlled origin and the
organic quality on the menu or buffet, to raise awareness and attract your customers.
· Optimize storage: keep tea away from light
and humidity to preserve its aromas and properties.
By applying these principles, a hotel can transform a simple tea service into a true sensory experience, strengthen its high-end image, and retain a demanding clientele, while respecting the environmental values that make the difference in the hotel industry today.